Château La Tour de l'Evêque
The name Sainte Anne is said to be that of a chapel which was once a place of pilgrimage. The past of this estate belongs to the history of Provence and France. Régine Sumeire ensures the continuity of the family work. At the end of 2010, a major project to extend the cellar and the bottling and storage areas was begun, using gravity principles. The cellar was operational for the 2011 harvest.
Our practices: organic farming, biodynamic practices, ploughing with a horse, manual harvesting, sorting on the vine, massal selection.
Our principles: Respect for the terroir, gravity vinification, native yeast trials, whole bunch pressing, Champagne press.
Wine tour, guided tour, introduction to wine tasting, by reservation.
- Product tasting
- Oenology, study of wines
- Wine growing
- Discovery and knowledge
Open Monday to Friday from 9am to 6pm. Closed on Sundays and public holidays.
From 01/10 to 01/05
Open Monday to Friday from 9am to 5pm. Closed on Sundays and public holidays.
Guided tour of the vineyards and the cellar followed by a commented tasting, by appointment (fee)
Tailor-made tour: introduction to tasting, food and wine pairing, treasure hunt or fun workshops on request. 8 € per person, reimbursed from 50 € of purchases.
Réservation obligatoire : 8€ par personne, remboursé dès 50 Euros d’achats
- Car park
- Marketing method
- Sales on site
- Home delivery
- Online shop